Denver Photo Betties

Vendor Feature - Fleur Decor

Vendor FeaturesThe Betty BoardComment

Introducing our April Vendor Feature, Kristi Pohly of Fleur Decor





Photo of Kristi by  Sara Lynn Photography

Photo of Kristi by Sara Lynn Photography

How long have you been in business?

Fleur Décor bloomed as a business over fourteen years ago.


What inspired you to start your business?

With a genetic background from my mom in art and experience in landscape design, I developed a natural instinct for bringing the amazing and gorgeous aspects of nature together to form beautiful floral designs.

Photo by Laura Murray Photography

Photo by Laura Murray Photography


What is your favorite part of owning your own business?

To me, floral design is more than a craft--it is an art. I most enjoy the art of bringing together texture, color and shape to portray a specific mood. It is always my goal to emulate the personalities of my floral clients in the flowers for their wedding or event.

 What is your primary role in your business?

Owner and Master Designer

Photo by Shaylynne Imaging

Photo by Shaylynne Imaging


Who is your ideal client? Who inspires you in your design?

My ideal client is one that is full of personality and brings all of that personality to their wedding or event. My clients inspire my designs—again bringing their personalities into their floral designs.


Describe the process of working with you. How would a couple interact with you from start to finish?

Couples can plan to be at ease from the first phone call/email communication to Fleur Décor until their beautiful designs are delivered for their wedding/event. Time is valuable these days, so I try to simplify the floral planning process with a pre-consultation questionnaire and then a face-to-face consultation followed by a proposal. A signed contract and a deposit saves the date with Fleur Décor and revisions continue to be made to the proposal until it is as close to perfect.

Image by Two One Photography

Image by Two One Photography


For fun:


What food could you not live without?

I cannot live without eggs—I love a great brunch with an egg dish and a complimentary bloody mary


Where would you like to travel most? 

All around Italy—the country is full of culture, love, gorgeous scenery and architecture, and amazing food and wine.